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Love apples?
You’re in for a treat!
There are so many types to choose from. Sweet, tart, crunchy—there’s an apple for everyone.
Discover the best apple varieties out there. Ready to pick your favorite?
Let’s explore!
Honeycrisp
Honeycrisps are the rockstars of the apple world – super crisp and sweet with just the right amount of tartness.
They’re perfect for snacking or tossing in a salad!
Fuji
Fuji apples are like nature’s candy.
They’re incredibly sweet with a firm texture and they stay fresh forever!
Granny Smith
Granny Smith apples are the zesty queens of the apple bunch.
Their bright green skin and tart taste make them awesome for baking pies and tarts.
Gala
Gala apples are the ideal snacking choice with their mild, sweet flavor and crisp texture.
Plus, they’re super pretty with their red and yellow stripes.
Golden Delicious
Golden Delicious apples are soft and sweet, making them great for sauces and salads.
They’re the comfort food of apples!
McIntosh
McIntosh apples are slightly tart with a unique, almost berry-like flavor.
They’re perfect for making applesauce or just munching on!
Pink Lady
Pink Lady apples are both sweet and tart, with a lovely pink blush.
They’re delicious and keep really well, so stock up!
Braeburn
Braeburn apples offer a balanced flavor of sweetness and tartness.
They’re awesome for both eating fresh and baking.
Empire
Empire apples are a cross between McIntosh and Red Delicious, offering the best of both worlds: crisp, juicy, and slightly tart.
Cripps Pink
Cripps Pink apples are another name for Pink Lady apples, and they’re just as amazing.
Sweet, tangy, and great for eating fresh!
Cortland
Cortland apples don’t brown as quickly as other varieties, making them perfect for salads and garnishes.
Plus, they’re wonderfully juicy and crisp!
Jonagold
Jonagold apples are a delightful mix of Jonathan and Golden Delicious varieties.
They’re sweet, slightly tangy, and fantastic for baking and snacking.
Red Delicious
Red Delicious apples are iconic with their deep red color and mildly sweet flavor.
Ideal for snacking and adding to school lunches.
Jazz
Jazz apples are crisp and tangy with a hint of sweetness.
They’re great for adding a little zing to your salads and snacks!
Ambrosia
Ambrosia apples are as sweet as their name suggests, with a slightly floral flavor.
They’re perfect for fresh eating and desserts.
Rome
Rome apples are your go-to for baking.
They hold their shape beautifully and have a mild, sweet flavor that intensifies in the oven.