Hey there, breakfast lovers!
Are you tired of the same old morning routine? I’ve got a treat for you!
Today, I’m sharing my go-to recipe for a Greek yogurt granola bowl.
It’s creamy, crunchy, and packed with flavor!
Plus, it’s super easy to whip up.
Perfect for a quick breakfast or a tasty snack any time of day.
Let’s dive in and make your mornings a little brighter!
| Preparation Time | 5-10 minutes |
| Cooking Time | 0-0 minutes |
| Total Time | 5-10 minutes |
| Level of Difficulty | Easy |
Ingredients
- 1/2 cup plain greek yogurt (122g)
- 1 banana (or fruit of your choice)
- 1/3 cup granola (around 40g)
- 1/2 teaspoon cinnamon powder
- 1 tablespoon honey
Step 1: Prepare the Yogurt Base
Start by adding your desired amount of yogurt into a bowl.
Make sure the yogurt is evenly spread out to form a smooth base for the toppings.
Step 2: Add Toppings
Sprinkle granola evenly over the yogurt.
Add sliced banana on top of the granola.
Arrange the banana slices so that they cover the yogurt nicely.
Step 3: Final Touches
Dust the yogurt, granola, and banana slices with a pinch of cinnamon.
Finally, drizzle honey all over the top for a touch of natural sweetness.
Step 4: Serve
With all the ingredients combined, your yogurt bowl is ready to be enjoyed.
Dig in and relish this tasty and nutritious treat!
