Hey there, cocktail lovers!
Looking for a fall-inspired drink that packs a punch? You’re in for a treat!
Today, I’m sharing my recipe for a pumpkin pie espresso martini.
It’s the perfect blend of cozy pumpkin spice and rich espresso.
Trust me, this cocktail is one you won’t want to miss!
Grab your shaker, and let’s get mixing!
| Preparation Time | 5-10 minutes |
| Cooking Time | 0-5 minutes |
| Total Time | 5-15 minutes |
| Level of Difficulty | Easy |
Ingredients
For the drink:
- 1 fl oz pumpkin sauce
- 1/2 fl oz coffee liqueur (I use Kahlúa)
- 2 fl oz vodka
- 1 cup ice
- 1 fl oz cooled espresso (freshly brewed for best flavor)
For the garnish (optional):
- pumpkin pie spice (for dusting)
- whipped cream
Step 1: Prepare the Cocktail Ingredients
Start by gathering your cocktail shaker and all the necessary ingredients.
Add ice to the cocktail shaker first.
Then, pour in the following: vodka, coffee liqueur, espresso, and pumpkin sauce.
Step 2: Shake the Cocktail
Secure the lid on the cocktail shaker and shake vigorously for at least 10-15 seconds.
This will ensure the mixture is well-blended and frothy.
Step 3: Pour and Foam
Take a chilled cocktail glass and pour the shaken mixture into it.
As you pour, give the shaker a little shake to let out all of the foam, adding a delightful frothy top to your drink.
Step 4: Garnish and Serve
To complete your cocktail, you can add a dollop of whipped cream on top.
Sprinkle some pumpkin pie spice over the whipped cream for extra flavor and garnish.
Serve immediately and enjoy your delicious pumpkin-flavored cocktail!
