Hey there, friends!
If you’re in the mood for some comfort food, I’ve got a fantastic recipe for you.
Today, we’re diving into a cozy chicken casserole topped with Ritz crackers.
It’s creamy, crunchy, and super satisfying.
Perfect for family dinners or a cozy night in, and guess what? It’s easy to whip up!
Let’s get started on this delicious dish!
| Preparation Time | 15-20 minutes |
| Cooking Time | 30-40 minutes |
| Total Time | 45-60 minutes |
| Level of Difficulty | Easy |
Ingredients
For the chicken mixture:
- 1/2 tsp salt
- 5 cups cooked boneless chicken breasts (shredded or diced into 1/2-inch pieces)
- 1/3 cup sliced green onions
- 1 can cream of chicken soup (I use Campbell’s Cream of Chicken Soup)
- 1/2 cup chicken broth
- 1 container sour cream (full-fat for best creaminess)
- 1/2 tsp ground black pepper (freshly ground preferred)
For the cracker base and topping:
- 8 tbsp unsalted butter, melted (I like Kerrygold unsalted butter for this)
- 60 Ritz crackers, crushed
Step 1: Preheat the Oven and Prepare the Dish
Gather all the ingredients and position a rack in the center of the oven.
Preheat the oven to 325°F (163°C).
Lightly grease a 2-quart casserole dish to prevent sticking.
Step 2: Mix the Chicken Filling
In a large bowl, combine the condensed cream of chicken or cream of mushroom soup, sour cream, chicken broth, diced cooked boneless chicken breasts, fine salt, freshly ground black pepper, and thinly sliced scallions (if using).
Mix until all the ingredients are well incorporated.
Step 3: Create the Cracker Base
Crumble 30 Ritz crackers into the bottom of the prepared casserole dish.
Drizzle 4 tablespoons of melted unsalted butter over the crumbled crackers to create a flavorful and crispy base.
Step 4: Layer the Chicken Mixture
Spoon the prepared chicken mixture evenly over the layer of Ritz crackers in the casserole dish.
Spread it out smoothly to ensure an even layer.
Step 5: Add the Topping
Crush the remaining sleeve of Ritz crackers and toss them in a bowl with the remaining melted butter.
Sprinkle these buttered cracker crumbs evenly over the top of the chicken mixture to create a delicious topping.
Step 6: Bake and Serve
Place the casserole in the preheated oven and bake until it is hot and bubbly, about 30 to 40 minutes.
Once done, let it cool slightly before serving.
Enjoy your delicious and comforting casserole!
