Cottage Cheese Egg Wrap Recipe

Hey friends!

Are you on the hunt for a quick and nutritious meal? I’ve got the perfect solution for you!

Today, I’m excited to share my cottage cheese and egg wrap.

It’s packed with protein, super easy to make, and perfect for breakfast or lunch on the go.

You’ll love how delicious and satisfying it is.

So, let’s roll up those wraps and dig in!

 
Preparation Time10-15 minutes
Cooking Time40-55 minutes
Total Time50-70 minutes
Level of DifficultyEasy
 

Ingredients

  • 1 cup cottage cheese
  • 2 eggs
  • Seasonings (optional)
  • Bell pepper
  • Red onion
  • Black olives
  • Parmesan cheese
  • Pizza sauce
 

Step 1: Preheat the Oven

Start by preheating your oven to 360°F (180°C) to ensure it reaches the right temperature for baking.

 

Step 2: Blend the Cottage Cheese and Eggs

In a blender or an immersion blender cup, combine 1 cup of cottage cheese and 2 eggs.

Blend the mixture until it becomes smooth and well combined, ensuring there are no lumps.

 

Step 3: Prepare the Baking Sheet

Pour the blended cottage cheese and egg mixture onto a parchment-lined baking sheet.

Use a spatula to spread it out thinly and evenly across the sheet.

If you wish, you can sprinkle your desired seasonings over the mixture for added flavor.

 

Step 4: Bake the Wrap

Place the baking sheet in the preheated oven and bake for 30-40 minutes, or until the wrap is lightly browned and firm to the touch.

Keep an eye on it towards the end of the baking time to ensure it doesn’t overcook.

 

Step 5: Cool and Prepare for Toppings

Once baked, remove the wrap from the oven and allow it to cool before using it.

This will make it easier to handle.

 

Step 6: Make a Pizza

To transform the wrap into a pizza, leave it on the parchment paper.

Spread a thin layer of sauce on top, then add your desired toppings such as cheese, vegetables, or meats.

Return the pizza to the oven.

 

Step 7: Bake the Pizza

Bake the topped pizza for an additional 10-15 minutes, or until the cheese has melted and is bubbling.

Once done, remove from the oven, let cool slightly, and enjoy your delicious cottage cheese wrap pizza!


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