Hey there, awesome people!
Looking for a fun twist on your morning toast? I’ve got you covered!
Today, I’m sharing a delicious and healthy recipe for cottage cheese avocado toast.
It’s creamy, nutritious, and super satisfying—perfect for any time of the day.
Plus, it’s so easy to whip up!
Let’s dive into this tasty treat!
| Preparation Time | 5-10 minutes |
| Cooking Time | 0-0 minutes |
| Total Time | 5-10 minutes |
| Level of Difficulty | Easy |
Ingredients
For the toast topping:
- 1 hard-boiled egg
- 1 avocado (ripe, for creamy texture)
- 1/2 cup cottage cheese
For serving:
- green onions (thinly sliced)
- hemp seeds
- everything bagel seasoning
- toast
- dijon mustard
Step 1: Prepare the Egg and Avocado Mixture
Start by chopping one hard-boiled egg and placing it in a bowl.
Next, add ripe avocado to the bowl with the chopped egg.
Mash them together to create a creamy mixture.
Step 2: Incorporate Cottage Cheese
Add cottage cheese to the egg and avocado mixture for a boost of protein.
Mix everything thoroughly to ensure the ingredients are well combined and creamy.
Step 3: Season the Mixture
Season your mixture with spices of your choice, a dollop of Dijon mustard, and chopped green onions.
These will enhance the flavor and provide a delicious kick to your toast topping.
Step 4: Spread on Toast
Take your favorite bread and toast it to your liking.
Once toasted, spread the egg, avocado, and cottage cheese mixture generously onto the toast.
Step 5: Add Final Touches
Sprinkle hemp seeds and everything but the bagel seasoning on top of the spread for added texture and flavor.
This will elevate your avocado toast and make it even more satisfying.
Step 6: Serve and Enjoy
Your high-protein avocado toast is now ready!
Enjoy this quick and easy breakfast that is both nutritious and delicious.
