Hey friends!
Do you love dipping? Me too!
Today, I’m excited to share a fun and healthy treat: Greek yogurt fruit dip.
It’s creamy, tangy, and pairs perfectly with your favorite fruits.
Perfect for parties, snacks, or just a sweet bite any time of day.
Get your fruits ready and let’s dive in!
| Preparation Time | 5-10 minutes |
| Cooking Time | 0 minutes |
| Total Time | 5-10 minutes |
| Level of Difficulty | Easy |
Ingredients
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1 tbsp maple syrup (grade A amber for balanced flavor)
- Zest of 1/2 lemon
- 1 cup plain Greek yogurt (full-fat for extra creaminess)
Step 1: Add Ingredients to the Bowl
Start by gathering all your ingredients and place them into a medium-sized bowl.
Make sure the bowl is large enough to allow for mixing without spilling.
Step 2: Combine the Ingredients
Using a fork or a whisk, gently whip the ingredients together until they are well combined.
Mix until you achieve a smooth and unified consistency.
Feel free to taste and adjust the flavors as desired to suit your personal preference.
Step 3: Serve and Enjoy
Once the mixture is well combined, transfer it to a small serving bowl.
Serve it alongside freshly chopped fruit for a delightful snack or dessert.
The combination of flavors is both refreshing and satisfying.
