Hey there, festive friends!
Are you in the mood for something fun and refreshing this holiday season? I’ve got the perfect treat for you!
Today, I’m whipping up a Christmas Peppermint Julep Mocktail.
It’s the ultimate drink to get you into the holiday spirit.
With a burst of minty goodness and a festive twist, this mocktail is sure to impress your guests.
So grab your favorites glasses, and let’s get mixing!
Ingredient Substitutions
Peppermint syrup can be replaced with a homemade alternative by dissolving 1/4 teaspoon peppermint extract in 1 ounce of simple syrup. This allows for better control over sweetness and intensity of flavor. Cranberry ginger ale could be substituted with a mixture of cranberry juice and regular ginger ale, adjusting ratios to taste. This option provides more flexibility in controlling sugar content. For a non-alcoholic garnish alternative to fresh pine or mint, consider using a strip of orange zest or a cinnamon stick. These options add festive aromatics while maintaining the drink’s holiday theme. The candy cane decoration can be replaced with a dusting of crushed peppermint candies on the rim of the glass for a similar visual effect and flavor enhancement.
| Preparation Time | 5-10 minutes |
| Cooking Time | 0 minutes |
| Total Time | 5-10 minutes |
| Level of Difficulty | Easy |
Estimated Nutrition
Estimated nutrition for the whole recipe (without optional ingredients):
- Calories: 150-200
- Protein: 0-1 g
- Fat: 0-1 g
- Carbohydrates: 38-45 g
Ingredients
- 1 cup crushed ice
- 1 ounce peppermint syrup
- 2 to 3 ounces of cranberry ginger ale
- A sprig of fresh pine or mint
- Candy cane for decoration
Step 1: Add Peppermint Simple Syrup
Begin by adding 1 ounce of Peppermint Simple Syrup to the bottom of your glass.
This will serve as the sweet, minty base for your refreshing holiday drink.
Step 2: Add Crushed Ice
Fill the glass with crushed ice to give your drink a refreshing chill and an inviting, frosty texture.
Step 3: Top with Cranberry Ginger Ale
Pour Cranberry Ginger Ale over the crushed ice until the glass is full.
This combination will infuse the drink with a bubbly, fruity, and spicy flavor that complements the peppermint syrup beautifully.
Step 4: Garnish for Holiday Flair
For a festive touch, add a sprig of fresh pine to the glass.
Then, hang a candy cane on the rim of the glass for a whimsical and tasty decoration.
Serve immediately and enjoy your holiday-themed refreshment!
