10 Herbs For Chicken Soup

Love chicken soup?

Want to make it even better?

Herbs are the answer! Discover the best herbs to add to your chicken soup for amazing flavor.

Your kitchen is about to smell fantastic. Ready to spice things up?

Parsley

Parsley
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Parsley is a must-have in chicken soup, adding a fresh and vibrant flavor.

It also makes your soup look pretty with its bright green specks!

Thyme

Thyme
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Thyme brings a warm, earthy flavor to chicken soup that makes it feel homey.

Just a little bit goes a long way in giving your broth that extra oomph!

Bay Leaves

Bay Leaves
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Throwing in a couple of bay leaves while simmering adds a subtle depth to your chicken soup.

Just don’t forget to fish them out before serving!

Rosemary

Rosemary
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Rosemary has a strong, aromatic flavor that pairs beautifully with chicken.

It really elevates the soup and brings that comforting, rustic vibe.

Sage

Sage
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Sage adds a savory flavor that perfectly complements chicken.

A bit of this herb can transform your soup into a cozy, heartwarming bowl of goodness!

Oregano

Oregano
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Oregano gives your chicken soup an Italian flair, adding a zesty, herbaceous taste.

It’s like a little taste of the Mediterranean right in your bowl!

Dill

Dill
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Dill might be a surprise ingredient, but it adds a fresh and slightly tangy flavor that lifts your chicken soup to new heights.

It’s especially nice if you want to break from the norm!

Chives

Chives
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Chives add a mild onion flavor to your chicken soup and make for a gorgeous garnish.

Sprinkle them on just before serving for that pop of color!

Marjoram

Marjoram
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Marjoram has a sweet and slightly citrusy flavor that can enhance the taste of your chicken soup.

It’s a great herb to mix in if you’re looking for something a little different!

Cilantro

Cilantro
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If you’re feeling adventurous, a sprinkle of fresh cilantro can add a bright, zesty kick to your chicken soup.

Just make sure everyone at the table loves it too!

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