6 Tactics To Grow Onions From Scraps

Got onion scraps?

Don’t throw them out!

You can grow new onions from those scraps. It’s easier than you think. Here are 6 simple tactics to get you started.

Ready to grow fresh onions at home?

Let’s go!

Gather Your Onion Scraps

First things first, don’t toss those onion scraps! Whenever you chop up an onion, save the bottom part with the roots.

You only need about an inch of the base. Put it aside, and get ready for some onion-growing magic!

Prep Your Onion Scrap

Now that you’ve saved your onion scrap, give it a little TLC. Let the base dry out for a day or two.

This helps it form a callus over the cut part, which prevents rotting. Having a dry environment around the root also helps it get ready for the next step.

Plant Your Onion Scrap

Time to plant! Fill a small pot with soil and make sure it’s moist but not soggy.

Bury the onion scrap root-side down so that the top is just barely covered by soil. Water it lightly to help it settle in.

Place the pot in a sunny window or spot outside for some good ol’ natural light.

Keep an Eye on Watering

Onions like their soil to be moist but not drenched. Check the soil every few days and water when it starts to look dry.

If you’re keeping your plant outside, make sure the area has good drainage. You want consistent moisture but avoid turning your onion pot into a swamp.

Watch ‘Em Grow

After a week or so, you should see some green shoots poking out. These tiny green onions are a sign that things are going well.

Keep caring for your onion plant, making sure it gets enough sunlight and water. In a few months, you’ll have a mature onion ready to harvest!

Harvest and Repeat

Once your onion has grown large and bulbous, it’s time to harvest it. Gently dig it out, making sure you don’t damage the bulb.

But don’t forget to save the base again! You can repeat the entire process, growing even more onions from the same little scraps.

It’s like getting free food from leftovers!

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