Best Pumpkin Pie Apple Crisp

Hey there, dessert lovers!

Are you ready for a treat that brings all the cozy fall vibes?

Today, I’m excited to share my scrumptious pumpkin pie apple crisp recipe!

It’s the perfect mix of sweet pumpkin and tart apples, all topped with a crunchy, golden crisp.

Trust me, your taste buds will thank you.

Let’s dive into this deliciousness together!

pumpkin pie apple crisp

Preparation Time 20-30 minutes
Cooking Time 45-55 minutes
Total Time 65-85 minutes
Level of Difficulty Medium

Ingredients

  • 1 pie crust (any ‘just add water’ mix, unbaked frozen one, or homemade)
  • Layer 1:
  • 1 cup pumpkin pie mix
  • 1/4 cup evaporated milk
  • 1 egg
  • 1 teaspoon pie spice
  • Layer 2:
  • 4 apples, peeled and chopped
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 1 tablespoon cinnamon
  • Layer 3:
  • 1/4 cup brown sugar
  • 1/2 cup oats
  • 1/4 cup melted butter

Step 1: Prepare and Bake the Pumpkin Layer

Preheat your oven to 375°F (190°C).

Mix all the ingredients for the first layer together in a bowl.

Once combined, pour the mixture into an unbaked pie crust.

Place the pie in the oven and bake for 10 minutes.

While baking, the mixture will remain somewhat soft.

After baking, remove the pie from the oven and allow it to cool for 10 minutes.

Step 2: Add the Apple Layer

While the pumpkin layer is cooling, mix chopped apples with sugar and cinnamon until the apples are well coated.

Carefully spoon the apple mixture over the cooled pumpkin layer, being cautious not to disturb the pumpkin filling too much.

Distributing the apples evenly will help them cook consistently.

Step 3: Prepare the Crumble Topping and Bake

In another bowl, mix the ingredients for the third layer until they form a crumbly texture.

Drop small bits of the crumble mixture over the top of the apples, ensuring an even distribution.

Place the pie back into the oven and bake for another 35-45 minutes until the crumble topping begins to brown and the apples become soft.

Step 4: Cool and Serve

Once the pie is done baking, remove it from the oven and allow it to cool for a bit before serving.

Enjoy your delicious layered pie with a perfect blend of pumpkin, apples, and a crumbly topping!

pumpkin pie apple crisp
pumpkin pie apple crisp

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