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Hey, holiday lovers!
Are you in the mood for something festive? I’ve got the perfect drink to get you in the Christmas spirit!
Today, I’m sharing a delightful Christmas drink made with peppermint vodka.
It’s sweet, minty, and oh-so-cozy.
Whether you’re hosting friends or just celebrating at home, this drink will add a splash of holiday cheer.
Let’s mix up some Christmas magic!
Suggestions for Ingredient Substitution
For those seeking a non-alcoholic version, the vodka can be replaced with peppermint-flavored sparkling water or white grape juice mixed with a few drops of peppermint extract. This maintains the minty flavor while making the drink family-friendly. Creme de cacao can be substituted with chocolate syrup or a non-alcoholic chocolate liqueur alternative for a similar chocolatey taste. For a dairy-free option, use dark chocolate syrup. Candy canes can be replaced with peppermint extract for those avoiding sugar or artificial colors. Use about 1/4 teaspoon of extract per candy cane, adjusting to taste. This substitution reduces sugar content while preserving the signature peppermint flavor of the drink.
| Preparation Time | 10-15 minutes |
| Cooking Time | 0 minutes |
| Total Time | 1440-1445 minutes |
| Level of Difficulty | Easy |
Estimated Nutrition
Estimated nutrition for the whole recipe (without optional ingredients):
- Calories: 800-900
- Protein: 0-5 g
- Fat: 0-5 g
- Carbohydrates: 100-120 g
Ingredients
- Vodka
- Candy canes
- Crushed candy canes
- Creme de cacao
- Ice
Step 1: Prepare Candy Cane Vodka
Create your homemade candy cane vodka by placing red and white striped candy canes in a jar or airtight container.
Pour enough vodka over the candy canes to cover them completely.
Let the mixture sit and soak for 24 hours until the candy canes dissolve entirely, infusing the vodka with a sweet peppermint flavor.
Step 2: Rim the Glass
Prepare your cocktail glass by rimming it with crushed candy canes.
To do this, first moisten the rim of the glass with a bit of water or simple syrup, then dip the rim into the crushed candy canes.
Press gently to ensure the candy sticks well to the glass.
Step 3: Mix the Cocktail
In a cocktail shaker, combine the homemade peppermint vodka, crème de cacao, and a generous amount of ice.
These ingredients will blend together to create a festive and refreshing cocktail.
Step 4: Shake and Chill
Secure the lid on the cocktail shaker and shake the mixture vigorously until the shaker feels cold to the touch.
This ensures the cocktail is well-mixed and thoroughly chilled.
Step 5: Pour and Serve
Strain the shaken cocktail into the prepared, candy cane-rimmed glass.
Serve immediately and enjoy your festive candy cane cocktail, perfect for the holiday season!
