Easy Chicken Breast with Ranch Dressing

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Hey there, friends!

Are you in the mood for a flavor-packed dinner? I’ve got just the thing for you!

Today, I’m excited to share my simple and delicious chicken breast with ranch dressing recipe.

It’s juicy, creamy, and loaded with tasty ranch goodness.

Perfect for busy weeknights or anytime you want a quick meal.

Let’s dive in and get cooking!

chicken breast with ranch dressing
Image: © mollyshomeguide.com (Visualized and enhanced using AI technology)

Preparation Time 10-15 minutes
Cooking Time 15-20 minutes
Total Time 25-35 minutes
Level of Difficulty Easy

Ingredients

  • 2 large boneless chicken breasts
  • 1/2 teaspoon garlic powder
  • 1 teaspoon mixed herbs
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1.5 tablespoons butter
  • 1 tablespoon minced garlic
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 cup broth
  • 1/4 cup sour cream
  • 1.5 tablespoons ranch seasoning

Step 1: Prepare the Chicken Cutlets

Start by cutting each chicken breast horizontally into 2 cutlets to ensure quick and even cooking.

In a small bowl, mix garlic powder, mixed herbs, salt, and pepper.

Use this seasoning mix to coat both sides of each chicken cutlet thoroughly.

Step 2: Sear the Chicken

In a large skillet, heat some olive oil and butter over medium heat.

Once hot, add the seasoned chicken cutlets to the skillet.

Sear each side for 3-4 minutes until they are golden brown and cooked through.

Remove the chicken from the pan and keep it covered to retain its warmth and moisture.

Step 3: Prepare the Garlic Butter Sauce Base

Using the same skillet, add a bit more butter and allow it to melt over medium heat.

Sauté minced garlic for about 30 seconds until fragrant.

Be careful not to burn the garlic.

Next, stir in some flour and sauté for another 30 seconds to create a roux that will thicken the sauce.

Step 4: Make the Sauce

Slowly add chicken stock to the skillet, whisking continuously to create a smooth sauce.

Lower the flame and add sour cream and ranch seasoning.

Whisk well to incorporate everything into a creamy, smooth sauce.

Once combined, switch off the flame.

Step 5: Combine Chicken and Sauce

Add the seared chicken cutlets back to the skillet, ensuring they are well-coated with the sauce.

Spoon some of the sauce over the chicken to enhance the flavor and moisture.

Serve hot, spooning extra sauce over the chicken if desired.

chicken breast with ranch dressing
Image: © mollyshomeguide.com (Visualized and enhanced using AI technology)

chicken breast with ranch dressing
Image: © mollyshomeguide.com (Visualized and enhanced using AI technology)

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