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Hey there, casserole lovers!
Are you craving some comfort food? I totally get it!
Today, I’m excited to share a Midwest classic: the casserole.
This dish is hearty, warm, and packed with flavor. Perfect for cozy nights or family gatherings.
Let’s dive into this tasty recipe together!
Preparation Time | 20-30 minutes |
Cooking Time | 45-60 minutes |
Total Time | 65-90 minutes |
Level of Difficulty | Medium |
Ingredients
- 1 pound lean ground beef
- 1 tablespoon dried minced onion
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1/2 cup beef broth
- 1 pound red potatoes, diced into 1/2 inch cubes
- Salt and pepper to taste
- 1 (10 oz) bag frozen mixed vegetables
- 1 tablespoon butter
- 1 (8 oz) can tomato sauce
- 1/2 cup grated cheddar cheese
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